Gastric cancer or also known as gastric cancer, cancer is the number 5 the most common occurrence. Cancer This is the cause of death number 3 due to cancer throughout the world And responsible for the 700,000 deaths annually.
According to several studies of observation the study of the impact of consume foods produced with high levels of salt have Association with gastric cancer.
Data of the year 2012 which consists of 7 studies involving 268,718 vital in it, as reported by the Authority Nutrition, note that people with a salt intake high high risk has exposed gastric cancer amounted to 68 percent if compared to those with gara, a low intake.
High salt intake is suspected increase the growth of Helocobacter pylori, bacteria that can cause inflammation or inflammation and sores in the lining of the stomach or gastric ulcer, called that can lead to gastric cancer.
But keep in mind that this study only in the scale of levels of study observation, no data related concrete results of this study, just just discovered the existence of a link between both of them.
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